Showing posts with label family. Show all posts
Showing posts with label family. Show all posts
Saturday, January 10, 2015
Visiting
Last Saturday Caprice and Sophia came for a visit. Sophia is such a charmer and it was nice to return the raccoon to her and get to show her snow. Her sweet little personality that has been evident since she was a baby is really coming into its own. I was also excited to see she loves her vegetables. We shared snap peas together and she loves salads...maybe a future garden helper in the making! I am looking forward to seeing the both of them again.
The last few days in Arizona Sophia helped me wash Max the kia and I remember being so sad that I would be moving so far away. I'm hoping that in the years to come we can see each other more often.
Friday, July 18, 2014
Strawberry Preserves
Today was preserve day strawberry style. We got busy around noon and finished up about 6 p.m., both doing our own favorite recipes. Mine is an old-style pectin free recipe full of chunky strawberries, while my sister slices and dices and mushes and uses pectin. Both are very good and make my whole house smell like strawberries for a long time afterwards. The breeze blew in through the windows steadily all through the day making this air condition free kitchen pleasant enough. Tuesday was a trooper--next year she'll be eating strawberries along with us. We are eager for raspberries and blueberries soon. Fantastic time.
Lara's Strawberry Preserve Recipe
8 cups strawberries
6 to 7 cups sugar
1/4 cups lemon juice
Slice berries in half. Add all ingredients to a large pot and bring to a boil over medium heat. Stir while boiling until gel point is reached {15-25 minutes}. Add a tablespoon of butter before removing from heat or skim foam before ladling into jars. Process in hot water bath 15 minutes. This makes a preserve that is not as gelled as store bought, but is my favorite type of preserve.
Makes about 4 pints.
Thursday, July 17, 2014
Strawberry Picking
Fantastic time picking strawberries! It's quite dangerous when you're given permission to eat as much as you want while you pick...I ate a lot. Can't wait to use these berries.
The usual place that we pick has not opened. We're hopeful that it was just the strawberry crop that didn't turn out, because that's where we also pick raspberries and there aren't as many raspberry places. This was an extra half our drive to the west, but well worth it. It could be that it's just a great year for berries, but these are the best I've picked. They're Kent berries--something to keep in mind when looking for my own plants in the years to come.
After picking we went to lunch trying out a local place that was worth the try and then headed up the road to check out some antique locations.
Sunday, June 8, 2014
Around Here
Tilling of the house garden was suppose to take place last week. It's now on my to-do list for this week. It will be put in at about the same time as last year's garden and the only thing going in from seed will be the winter squash, kale, spinach and some other greens. They'll be fine. I do have a few black krim tomatoes that will have to be planted pretty deep and lots of leaves to take off due to them having to wait for their permanent home.
I'm told I have a hummingbird battle going on. Two are disputing territory in midair over rights to the flowers on the deck and the feeder. I'm also told the oriels are back and a bald eagle keeps cruising over in the evenings.
My sister unloaded tons of flowers on me. One of my projects this week is to try to plant them in something. These are ones she started from seed. I've never seen the green or the pink/brownish/purple petunias before. I think they are named lime sophisticas and antique sophisticas.
I have a chicken coop to finish up. We had taken apart 95% of the hen house and had plans to build one with a window in the back and hinged opening for egg collection {kind of like some of these}. Their hen house wasn't bad, but just boards that created a simple house and a door with a ramp. Now the girls just have a bottom floor with their crates {yes those are from the former classroom...}, but it's summertime and fresh air is good, so the project can get done little by little. The girls act completely fine with their simplified digs so I'm fine with it too for now.
I have committed to getting my rabbit barn squared away with better hutches this week. The girls will get their new homes first. They've all been very patient through the long winter and deserve a little spoiling. The two current batches of kits have been living in the traveler this past week. My sister went out every 2 or 3 hours at night to make sure they weren't being eaten by anything while I was away...I owe her big time. Certainly in need of more housing and some more outdoor movable pens for the summer. I've decided to wait a year on bees. Last week I was suppose to pick up a hive, but with all that happened obviously did not. Instead I'm going to throw my efforts into the rabbitry this summer and finish getting it set up. I can't keep up with all the people inquiring about silver foxes and so focusing on them would probably be wise. There's a local honey bee club I learned about that I plan on delving into though. It will mean I'm even more prepared for bee arrival next spring.
Most of Sunday afternoon was spent outside checking up on things and mowing grass and it felt good. I have had paint waiting to finally finish up the barn trim and got that started this evening too. I think the color scheme is going to make it look like something straight out of New Mexico.
Flower seed planting was finally finished {I had planted in front of the cabin and things are sprouting...but the battle to keep the dogs out of the beds of cosmos and zinnias has begun...there are a few spots that will need to be patched up}.
And I'm trying to appreciate this phase of gardening more this year. I've often found that I get impatient during this first stage when things are so small or may or may not sprout {things almost always germinate}. I don't know why...possibly because in my mind there's this race until the fall frost {or in previous years a race to get the harvest in before things got too hot}. But things will grow and harvest will come and this is an exciting time in the garden. I'm glad I put in a few planters of lettuce earlier than everything else. They should tide me over...I was able to cut some mizuna this evening for supper.
I broke down and stopped at a nursery I used to go to growing up a few days ago on the way back to Minnesota and bought some herbs I had not gotten seeds for and never grown before just for something fresh and new--purple basil, fennel, and marjoram. My Mom had marjoram in the kitchen window when I was very small and it brings back happy memories of a pretty free spirited childhood in hot and humid Florida with America on the radio and my sister and I collecting toads in the evenings and running in to the kitchen sink to fill a container for their water dish in the bottom of a 5 gallon drywall mud bucket, and then letting those same toads go on their way in the morning and watching them happily hop off across the yard to freedom. Sometimes I would reach up and grab a leaf to eat. I don't know why I never thought of planting marjoram before, but when I passed it in the greenhouse as I aimlessly browsed around it instantly brought back all those memories and resulted in the other two coming home to join it as well.
It was good to be greeted by the crew. They have been in good hands and spoiled even more than usual under my sister's care. Them being there and hanging out does make the cabin feel more welcoming to return to.
And Jewel and Tuesday seemed to be getting on fine. It took Jewel months to get used to niece Sophia {which meant months of hiding under beds and behind end tables}.
Most of you already know this, but for those of you who don't--Mike was killed on the 29th of May in an accident along with a friends little boy while visiting a friend from the service and it all feels very unreal still. Thank you for all your thoughts and prayers. I don't know what else to say. My mind is a mess right now.
Friday, May 23, 2014
Tuesday {Afternoon}
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| with the "special" hat |
Very late on Wednesday my sister had her baby girl. It was a long week {actually few weeks}...and I wasn't even the one having a kid--with lots of missed sleep, twists and turns that weren't expected {and made me think those of you who've gone the home-birth route knew what you were doing}, plus at last happy excitement. The world seemed a lot brighter and spending time with Tuesday {yes, that's her name} quite nice after crashing for a few hours this afternoon after getting home from work.
Certain ones are joking about the family resemblance in this picture...{my own red face is due to a day outside on a field trip}. I'm looking forward to being this gal's aunt.
Monday, May 5, 2014
Waiting Around
Check out my sister's set up. She's the flower person where I'm the veggie fanatic. I can't wait to see these baskets overflowing by late June. All of the flowers minus the super bells were planted by seed way back around New Years. She has quite the production going, but everything is in a state of waiting until things are completely cozy enough to take off outside.
I'm also eagerly waiting around for my new niece. She's got quite the room waiting for her!
Saturday, May 11, 2013
A Birthday
It's hard to believe someone is already turning one. We met at a park in Phoenix for the big event {where her momma had ice cream cake waiting for us--105*--and quite the sparkly outfit to put on!}. The ducks swimming in the pond proved to be more popular than any of the presents opened! Grandpa grilled lunch for us all...it was a nice way to celebrate this little gals first year with us.
Saturday, March 30, 2013
Saturday, March 16, 2013
Progress...little by little
At the beginning of February at basketball practice {most of you already know I coached a middle school team again this year} I went to catch/stop a misfired ball that was headed towards a player's head and received a direct hit to tip of a finger. Taking it as just a jam I didn't think too much of it until it started to hurt even more a few weeks after the injury. It got so that I could not think of using that hand {of course it was my right hand} without a lot of pain--the kind that makes it very hard to think straight. I tried to let my students write for me as much as possible on the boards, and of course use the left hand as much as possible. It all sounds very ridiculous now. Life has been busy lately and the hand injury was the least of my concerns. I knew the injury was in need of some TLC, but didn't take the time for it. If anything, this week off has been about remembering that I shouldn't wait until things can't wait anymore. Turns out it was a broken knuckle that is totally broken and not healing correctly. Now it's splinted and propped and iced...something how such a minor thing can hurt so much!
At first I was thinking that this issue would slow down getting the garden back together--something on the top of the agenda during this week off of work. All that rye {the grass/out of control cover crop growing wild in the garden since early January} would take some work to remove. It was probably a blessing in disguise! I don't take the heat well and with the temperatures up in the high 80's and 90's for the first time this year I probably would have done myself in working non-stop weeding and planting. Instead I've been tackling small portions at a time {mostly one handed}. Things have been very manageable this way, and if things aren't as neat and tidy as they should be or if I have to take more time later on to get those weeds I've missed so be it.
What you see up above is a finally planted sweet potato bed {sunflower sprouts at the end being guarded from veracious birds} and a sun eagerly waiting being covered again by another round of climbing vines--in this case patty pan summer squash. Progress.
What you see below is someone who has an excuse to sit back and take it easy inside reading seed catalogs and taking in stuff like this {I swear this was not the inspiration for the video lesson projects--we started those earlier this month}, plus this and this, finish reading this, and go out to a movie, chill during a birthday celebration, and refill those bird feeders. Progress of a different kind!
| Sand Hill catalog here...they offer quite a variety of Orpingtons |
| and then the niece has been plenty of help relaxing... |
Labels:
classroom,
family,
injury,
squash,
sunflowers,
sweet potatoes
Tuesday, January 1, 2013
2012 {Year of Okra} Favorite Gardening Memory
Officially it wasn't my garden but picking raspberries in Minnesota last July has to top the list when it comes to anything remotely gardeny in 2012...this includes picking the tame ones on bushes almost as tall as me as well as the wild ones while walking with Sharna, then making delicious preserves too!
The garden blog is officially a year old. I'm already looking forward to all the gardening 2013 has in store. One of the resolutions for the garden blog includes sharing more harvest information from quantity to consumption.
Happy gardening in 2013!
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